BSA703-Premiere

 

Our Cast and Crew screening went very well. We had around 75 people show up for it and no complications when screening the film.

We screened our film in Upstage at SIT Downtown on Friday 18^th June and 6pm

Our catering was amazing and was arranged by Bean Casey through Auction House. We paid $249 for an amazing spread of nibbles and I baked a two-flavour cake, which was chocolate and banana with a caramel filling, covered in a Italian Meringue Buttercream Icing.

We had a very positive response from our audience which was amazing to see after all the hard work we put into it.